Fennel-Rubbed Pork with Shallot-Pomegranate Reduction has a average-calorie, average-carb, average-fat and high-protein content.
With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fennel-Rubbed Pork with Shallot-Pomegranate Reduction has been given a composite ranking of 33, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 30% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 302 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 75 mg 25%
Sodium 381 mg 15.9%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 0.5 g2%
Sugars
Protein 23.9 g 47.8%
Vitamin A Vitamin C
Calcium 3.7% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 28.1 g | Carbs 24.9 g | Fat 10.3 g
Per Serving | Calories 231
Protein 26.7 g | Carbs 20.7 g | Fat 4.6 g
Per Serving | Calories 384
Protein 34.4 g | Carbs 31.6 g | Fat 13 g
Per Serving | Calories 213
Protein 16.1 g | Carbs 22.1 g | Fat 6.1 g
Per Serving | Calories 457
Protein 33 g | Carbs 42 g | Fat 17 g
Per Serving | Calories 449
Protein 34 g | Carbs 62.6 g | Fat 7 g
Per Serving | Calories 350
Protein 8.6 g | Carbs 66.1 g | Fat 5.5 g
Per Serving | Calories 311
Protein 34.8 g | Carbs 18.9 g | Fat 10.3 g