Fast foods, cheeseburger; single, large patty; with condiments and vegetables has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.59 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Fast foods, cheeseburger; single, large patty; with condiments and vegetables has been given a composite ranking of 30, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 45% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 258 IU | 5.2% | Top 30% | High |
Vitamin C | 1.9 mg | 3.1% | Mid 40% | Average |
Thiamin | 0.13 mg | 8.6% | Top 30% | High |
Riboflavin | 0.3 mg | 17.7% | Top 30% | High |
Niacin | 3.3 mg | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 95 mg | 9.5% | Top 30% | High |
Iron | 1.8 mg | 10.3% | Top 30% | High |
Phosphorus | 119 mg | 11.9% | Mid 40% | Average |
Potassium | 210 mg | 6% | Mid 40% | Average |
Sodium | 385 mg | 16% | Mid 40% | Average |
Zinc | 2.2 mg | 14.6% | Mid 40% | Average |
Copper | 0.09 mg | 4.3% | Mid 40% | Average |
Manganese | 0.17 mg | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.7% | Mid 40% | Average |
Sugars | 4 g | |||
Sucrose | 0.2 mg | |||
Glucose | 1.4 mg | |||
Fructose | 1.7 mg | |||
Lactose | 0.3 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.9% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.5% | Top 30% | High |
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0.6 g |
Serving size
Amount Per Serving
Calories 482 Calories from Fat 217
% Daily Value *
Total Fat 24.1 g 37.1%
Saturated Fat 9.1 g 45.5%
Trans Fat 1.4 g
Cholesterol 79.2 mg 26.4%
Sodium 897.1 mg 37.4%
Total Carbohydrates 39.2 g 13.1%
Dietary Fiber 3.3 g13.2%
Sugars 9.3 g
Protein 27 g 54%
Vitamin A 12% Vitamin C 7.3%
Calcium 22.1% Iron 23.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 480
Protein 26 g | Carbs 4 g | Fat 38 g
Per 100g | Calories 139
Protein 3.5 g | Carbs 14.8 g | Fat 7.8 g
Per 100g | Calories 800
Protein 59 g | Carbs 74 g | Fat 29 g
Per 100g | Calories 108
Protein 1 g | Carbs 16 g | Fat 4.4 g
Per 100g | Calories 291
Protein 20.3 g | Carbs 10.6 g | Fat 18 g
Per 100g | Calories 233
Protein 11.6 g | Carbs 18.2 g | Fat 12.9 g
Per 100g | Calories 151
Protein 6.2 g | Carbs 14.8 g | Fat 8.7 g
Per 100g | Calories 196
Protein 4.7 g | Carbs 31.8 g | Fat 6 g