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Enriched Cooked Egg Noodles - Nutrition Facts and detailed Analysis
74

Enriched Cooked Egg Noodles

Noodles, Egg, Cooked, Enriched has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Folate.

The food contains 25.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Noodles, Egg, Cooked, Enriched, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat14%
 Calories from Carbs73%

Why this is good for you

  • Very low in Saturated Fat
  • Very low in Sodium
  • High in Folate

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A21 IU0.4%Mid 40%Average
Retinol6 mcg
Retinol Activity Equivalent6 mcg
Alpha Carotene0 mcg
Beta Carotene1 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin38 mcg
Vitamin C0 mg
Vitamin E0.17 mg0.57%Mid 40%Average
Beta Tocopherol0 mg
Gamma Tocopherol0.6 mg
Delta Tocopherol0 mg
Vitamin K0 mcg
Thiamin0.29 mg19.3%Top 30%High
Riboflavin0.14 mg8%Mid 40%Average
Niacin2.1 mg10.4%Mid 40%Average
Vitamin B60.05 mg2.3%Bottom 30%Low
Folate84 mcg21%Top 10%Very High
Food Folate7 mcg
Folic Acid77 mcg
Dietary Folate Equivalents138 mcg
Vitamin B120.09 mcg1.5%Top 30%High
Pantothenic Acid0.26 mg2.6%Mid 40%Average
Choline25.7 mg
Betaine19.2 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium12 mg1.2%Bottom 30%Low
Iron1.5 mg8.2%Mid 40%Average
Magnesium21 mg5.3%Mid 40%Average
Phosphorus76 mg7.6%Mid 40%Average
Potassium38 mg1.1%Bottom 10%Very Low
Sodium5 mg0.2%Bottom 30%Low
Zinc0.65 mg4.3%Mid 40%Average
Copper0.1 mg4.9%Mid 40%Average
Manganese0.32 mg15.8%Top 30%High
Selenium23.9 mcg34.1%Top 30%High
Fluoride6 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.2 g8.4%Top 30%High
Dietary Fiber1.2 g4.8%Mid 40%Average
Sugars0.4 g
Sucrose40 mg
Glucose70 mg
Fructose0 mg
Lactose0 mg
Maltose300 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.5 g9.1%Mid 40%Average
Tryptophan43 mg
Threonine138 mg
Isoleucine190 mg
Leucine365 mg
Lysine137 mg
Methionine86 mg
Cystine96 mg
Phenylalanine240 mg
Tyrosine94 mg
Valine220 mg
Arginine192 mg
Histidine121 mg
Alanine165 mg
Aspartic Acid244 mg
Glutamic Acid1468.1 mg
Glycine159 mg
Proline495.1 mg
Serine257 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%Mid 40%Average
Saturated Fat0.42 g2.1%Mid 40%Average
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.6 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids28 mg
Total Omega 6 Fatty Acids522 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water67.7 g
Ash0.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 138 Calories from Fat 17

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.42 g 2.1%

Trans Fat 0 g

Cholesterol 29 mg 9.7%

Sodium 5 mg 0.2%

Total Carbohydrates 25.2 g 8.4%

Dietary Fiber 1.2 g4.8%

Sugars 0.4 g

Protein 4.5 g 9.1%

Vitamin A 0.4% Vitamin C

Calcium 1.2% Iron 8.2%

*Based on a 2000 Calorie diet

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Protein 4.5 g | Carbs 26.6 g | Fat 0.11 g

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