Emmental Cheese & Mustard Sandwich has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 41.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Swiss cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Emmental Cheese & Mustard Sandwich, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 56% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 710 IU | 14.2% | ||
Vitamin C | 6.2 mg | 10.3% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.2 mg | 13.1% | ||
Riboflavin | 0.36 mg | 20.9% | ||
Niacin | 2.6 mg | 12.8% | ||
Vitamin B6 | 0.23 mg | 11.6% | ||
Folate | 50.8 mcg | 12.7% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 432 mg | 43.2% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 72 mg | 18% | ||
Phosphorus | 418 mg | 41.8% | ||
Potassium | 292.7 mg | 8.4% | ||
Sodium | 750.8 mg | 31.3% | ||
Zinc | 2.8 mg | 18.6% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 1.3 mg | 64% | ||
Selenium | 33.4 mcg | 47.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.4 g | 13.8% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.4 g | 52.9% | ||
Saturated Fat | 14.5 g | 72.5% | ||
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 556 Calories from Fat 0
% Daily Value *
Total Fat 34.4 g 52.9%
Saturated Fat 14.5 g 72.5%
Trans Fat
Cholesterol 69.5 mg 23.2%
Sodium 750.8 mg 31.3%
Total Carbohydrates 41.4 g 13.8%
Dietary Fiber 4.4 g17.6%
Sugars 12.5 g
Protein 19.8 g 39.6%
Vitamin A 14.2% Vitamin C 10.3%
Calcium 43.2% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 33
Protein 0.6 g | Carbs 0.5 g | Fat 3.3 g
Per Serving | Calories 132
Protein 8.2 g | Carbs 14.2 g | Fat 3.5 g
Per Serving | Calories 744
Protein 47 g | Carbs 54.4 g | Fat 36.1 g
Per Serving | Calories 200
Protein 12.3 g | Carbs 20.9 g | Fat 10.1 g
Per Serving | Calories 266
Protein 32.3 g | Carbs 19.4 g | Fat 7.2 g
Per Serving | Calories 174
Protein 26.5 g | Carbs 4.9 g | Fat 4.9 g
Per Serving | Calories 318
Protein 30.9 g | Carbs 8.5 g | Fat 17.6 g
Per Serving | Calories 148
Protein 22.5 g | Carbs 8.5 g | Fat 2.4 g