Egg, Cheese and Sausage Griddle Cake Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Folate.
The food contains 22.07g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Egg, Cheese and Sausage Griddle Cake Sandwich, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 55% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 266.1 IU | 5.3% | Top 30% | High |
Retinol | 69 mcg | |||
Alpha Carotene | 2 mcg | |||
Beta Carotene | 23 mcg | |||
Beta Cryptoxanthin | 4 mcg | |||
Lycopene | 2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 1.8 mcg | 2.3% | Mid 40% | Average |
Thiamin | 0.15 mg | 10.1% | Top 30% | High |
Riboflavin | 0.3 mg | 17.7% | Top 30% | High |
Niacin | 2.1 mg | 10.6% | Mid 40% | Average |
Vitamin B6 | 0.15 mg | 7.5% | Mid 40% | Average |
Folate | 87 mcg | 21.8% | Top 30% | High |
Pantothenic Acid | 0.6 mg | 6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96 mg | 9.6% | Top 30% | High |
Iron | 1.5 mg | 8.4% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 308.1 mg | 30.8% | Top 10% | Very High |
Potassium | 146 mg | 4.2% | Mid 40% | Average |
Sodium | 651.2 mg | 27.1% | Top 30% | High |
Zinc | 1 mg | 6.7% | Mid 40% | Average |
Copper | 0.1 mg | 5% | Mid 40% | Average |
Manganese | 0.15 mg | 7.5% | Mid 40% | Average |
Selenium | 17.1 mcg | 24.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | Mid 40% | Average |
Dietary Fiber | 0.6 g | 2.4% | Mid 40% | Average |
Sugars | 7.9 g | |||
Sucrose | 4.2 mg | |||
Glucose | 2.7 mg | |||
Fructose | 0.1 mg | |||
Lactose | 0.6 mg | |||
Maltose | 0.3 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.7 g | 27.3% | Top 30% | High |
Saturated Fat | 5.9 g | 29.4% | Top 30% | High |
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 2.3 g | |||
Total Trans Fatty Acids | 0.9 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 47 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 579 Calories from Fat 318
% Daily Value *
Total Fat 35.3 g 54.3%
Saturated Fat 11.7 g 58.5%
Trans Fat 1.7 g
Cholesterol 262.7 mg 87.6%
Sodium 1295.5 mg 54%
Total Carbohydrates 43.9 g 14.6%
Dietary Fiber 1.2 g4.8%
Sugars 15.7 g
Protein 21.4 g 42.8%
Vitamin A 10.6% Vitamin C
Calcium 19.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 233
Protein 10.7 g | Carbs 17.7 g | Fat 13.3 g
Per 100g | Calories 576
Protein 22 g | Carbs 31 g | Fat 40 g
Per 100g | Calories 470
Protein 20 g | Carbs 65 g | Fat 15 g
Per 100g | Calories 272
Protein 12 g | Carbs 26.2 g | Fat 13.2 g
Per 100g | Calories 410
Protein 38 g | Carbs 54 g | Fat 3 g
Per 100g | Calories 811
Protein 53.6 g | Carbs 81 g | Fat 28.4 g
Per 100g | Calories 713
Protein 19 g | Carbs 45 g | Fat 51 g
Per 100g | Calories 160
Protein 5 g | Carbs 14 g | Fat 9 g