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Eat'n Park Muffin (Oat Bran) - Nutrition Facts and detailed Analysis
76

Muffin (Oat Bran)

Eat'n Park - Muffin (Oat Bran) has a average-calorie, average-carb, average-fat and average-protein content.

With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Eat'n Park - Muffin (Oat Bran), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat34%
 Calories from Carbs57%

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium334 mg13.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.5 g15.8%
Dietary Fiber2.1 g8.4%

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.7 g19.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 114

% Daily Value *

Total Fat 12.7 g 19.5%

Saturated Fat

Trans Fat

Cholesterol 43.7 mg 14.6%

Sodium 334 mg 13.9%

Total Carbohydrates 47.5 g 15.8%

Dietary Fiber 2.1 g8.4%

Sugars

Protein 7.6 g 15.2%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/eatn-park/muffin-oat-bran/151/11759 Embed Table:

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