Easy Weeknight Tortellini w/ Mozarella has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Weeknight Tortellini w/ Mozarella has been given a composite ranking of 36, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 33% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 420 IU | 8.4% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 390 mg | 39% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 626 mg | 26.1% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.5 g | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.7 g | 27.2% | ||
Saturated Fat | 9.9 g | 49.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 501 Calories from Fat 0
% Daily Value *
Total Fat 17.7 g 27.2%
Saturated Fat 9.9 g 49.5%
Trans Fat
Cholesterol 72 mg 24%
Sodium 626 mg 26.1%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 2.5 g10%
Sugars 3 g
Protein 24.5 g 49%
Vitamin A 8.4% Vitamin C
Calcium 39% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 159
Protein 4.1 g | Carbs 33.3 g | Fat 0.9 g
Per Serving | Calories 365
Protein 17.8 g | Carbs 65.3 g | Fat 6.2 g
Per Serving | Calories 56
Protein 2.5 g | Carbs 9.2 g | Fat 0.9 g
Per Serving | Calories 150
Protein 6.2 g | Carbs 20.7 g | Fat 4.9 g
Per Serving | Calories 179
Protein 5.3 g | Carbs 27.3 g | Fat 4.8 g
Per Serving | Calories 371
Protein 18.4 g | Carbs 30.2 g | Fat 18.9 g
Per Serving | Calories 544
Protein 35.2 g | Carbs 65.3 g | Fat 16.5 g
Per Serving | Calories 357
Protein 17.4 g | Carbs 46.7 g | Fat 10.8 g