Easy Tuna Meal has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin B6.
The food contains 50.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Easy Tuna Meal, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 7% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 7.5 mg | 12.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.24 mg | 16% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 3.4 mg | 16.8% | ||
Vitamin B6 | 0.42 mg | 20.8% | ||
Folate | 18.8 mcg | 4.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.94 mg | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44 mg | 4.4% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 99.2 mg | 24.8% | ||
Phosphorus | 167 mg | 16.7% | ||
Potassium | 283 mg | 8.1% | ||
Sodium | 735.2 mg | 30.6% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.27 mg | 13.3% | ||
Manganese | 2.3 mg | 114.9% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.2 g | 16.7% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.4 g | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 735.2 mg 30.6%
Total Carbohydrates 50.2 g 16.7%
Dietary Fiber 3.5 g14%
Sugars 0 g
Protein 18.4 g 36.8%
Vitamin A 9.4% Vitamin C 12.5%
Calcium 4.4% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 21.7 g | Carbs 0 g | Fat 0.7 g
Per Serving | Calories 551
Protein 55.6 g | Carbs 33.5 g | Fat 21.9 g
Per Serving | Calories 224
Protein 21.1 g | Carbs 24.9 g | Fat 6.1 g
Per Serving | Calories 185
Protein 20 g | Carbs 14 g | Fat 5 g
Per Serving | Calories 116
Protein 1.2 g | Carbs 12 g | Fat 6.1 g
Per Serving | Calories 160
Protein 17.6 g | Carbs 3.8 g | Fat 7.8 g
Per Serving | Calories 262
Protein 21.8 g | Carbs 30.5 g | Fat 5.9 g
Per Serving | Calories 142
Protein 4.7 g | Carbs 23.6 g | Fat 4.2 g