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Easy-Peasy Mac N Cheese Tuna Casserole - Recipe and Nutrition Facts
55

Easy-Peasy Mac N Cheese Tuna Casserole Recipe

Easy-Peasy Mac N Cheese Tuna Casserole has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin, Riboflavin and Niacin.

The food contains 42.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Easy-Peasy Mac N Cheese Tuna Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat38%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A635 IU12.7%
Vitamin C5.5 mg9.1%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.61 mg40.8%
Riboflavin0.36 mg21.1%
Niacin4.1 mg20.6%
Vitamin B60.04 mg1.8%
Folate67.6 mcg16.9%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron2.6 mg14.6%
Magnesium7.2 mg1.8%
Phosphorus235 mg23.5%
Potassium279.8 mg8%
Sodium700.3 mg29.2%
Zinc0.24 mg1.6%
Copper0.04 mg1.8%
Manganese0.1 mg4.9%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.3 g14.1%
Dietary Fiber2.4 g9.6%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.9 g31.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.7 g24.2%
Saturated Fat4 g20%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 382 Calories from Fat 0

% Daily Value *

Total Fat 15.7 g 24.2%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 26 mg 8.7%

Sodium 700.3 mg 29.2%

Total Carbohydrates 42.3 g 14.1%

Dietary Fiber 2.4 g9.6%

Sugars 7.1 g

Protein 15.9 g 31.8%

Vitamin A 12.7% Vitamin C 9.1%

Calcium 8% Iron 14.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1136162 Embed Table:

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