Easy No Bake Triple Chocolate Cheesecake has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Easy No Bake Triple Chocolate Cheesecake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 70% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.83 IU | 0.02% | Mid 40% | Average |
Retinol | 254.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 19 IU | 4.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.83 mg | 4.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.2 mcg | 3.3% | Mid 40% | Average |
Folic Acid | 2.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.83 mg | 8.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 108.3 mg | 10.8% | Top 30% | High |
Iron | 2.5 mg | 13.8% | Top 10% | Very High |
Magnesium | 51.2 mg | 12.8% | Top 10% | Very High |
Phosphorus | 144.6 mg | 14.5% | Top 30% | High |
Potassium | 242.1 mg | 6.9% | Top 30% | High |
Sodium | 284.8 mg | 11.9% | Mid 40% | Average |
Zinc | 1.7 mg | 11% | Top 30% | High |
Copper | 0.83 mg | 41.3% | Top 10% | Very High |
Manganese | 0.83 mg | 41.3% | Top 10% | Very High |
Selenium | 3.3 mcg | 4.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.7 g | 10.2% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.6% | Top 30% | High |
Sugars | 17.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.9% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.4 g | 62.2% | Top 10% | Very High |
Saturated Fat | 24.5 g | 122.3% | Top 10% | Very High |
Monounsaturated Fat | 9.9 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 9.9 mg | |||
Theobromine | 170.2 mg |
Serving size
Amount Per Serving
Calories 596 Calories from Fat 440
% Daily Value *
Total Fat 48.9 g 75.2%
Saturated Fat 29.6 g 148%
Trans Fat
Cholesterol 104.6 mg 34.9%
Sodium 344.6 mg 14.4%
Total Carbohydrates 37.1 g 12.4%
Dietary Fiber 3.5 g14%
Sugars 20.9 g
Protein 10.2 g 20.4%
Vitamin A 0% Vitamin C
Calcium 13.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 379
Protein 4.2 g | Carbs 17.1 g | Fat 33.2 g
Per Serving | Calories 262
Protein 5.3 g | Carbs 17.5 g | Fat 19.3 g
Per Serving | Calories 765
Protein 26.7 g | Carbs 29.5 g | Fat 61.9 g
Per Serving | Calories 278
Protein 4.5 g | Carbs 35.9 g | Fat 13.4 g
Per Serving | Calories 11
Protein 0.22 g | Carbs 1.16 g | Fat 0.6 g
Per Serving | Calories 110
Protein 0 g | Carbs 28.2 g | Fat 0.02 g
Per Serving | Calories 253
Protein 1.4 g | Carbs 39.7 g | Fat 10.8 g
Per Serving | Calories 254
Protein 2.1 g | Carbs 30.4 g | Fat 14.6 g