Easy Meatball Minestrone has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Niacin and Folate.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 8.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Easy Meatball Minestrone, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 26% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3900 IU | 78% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 13.8 mg | 69% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folate | 216 mcg | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 8.6 mg | 48% | ||
Magnesium | 108 mg | 27% | ||
Potassium | 885 mg | 25.3% | ||
Sodium | 567 mg | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 7.8 g | 31.2% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.7 g | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 3.8 g | 19% |
Serving size
Amount Per Serving
Calories 368 Calories from Fat 96
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 567 mg 23.6%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 7.8 g31.2%
Sugars 6.1 g
Protein 25.7 g 51.4%
Vitamin A 78% Vitamin C 14%
Calcium 18% Iron 48%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 31.3 g | Carbs 20.4 g | Fat 24.2 g
Per 100g | Calories 146
Protein 6.8 g | Carbs 18.5 g | Fat 4.9 g
Per Serving | Calories 492
Protein 25.9 g | Carbs 38.5 g | Fat 25.5 g
Per Serving | Calories 486
Protein 30.8 g | Carbs 27.4 g | Fat 29 g
Per Serving | Calories 119
Protein 1.8 g | Carbs 0.8 g | Fat 12.3 g
Per Serving | Calories 70
Protein 1.6 g | Carbs 14.4 g | Fat 0.7 g
Per Serving | Calories 129
Protein 2.8 g | Carbs 1.9 g | Fat 12.4 g
Per Serving | Calories 572
Protein 41.9 g | Carbs 57.3 g | Fat 19.3 g