easy mac tuna cassarole has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C and Niacin.
The food contains 48.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing easy mac tuna cassarole has been given a composite ranking of 73, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 12% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1530 IU | 30.6% | ||
Vitamin C | 13 mg | 21.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.21 mg | 14.2% | ||
Riboflavin | 0.14 mg | 8% | ||
Niacin | 12.5 mg | 62.6% | ||
Vitamin B6 | 0.39 mg | 19.3% | ||
Folate | 41.6 mcg | 10.4% | ||
Vitamin B12 | 2.5 mcg | 42.4% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 3.8 mg | 21.3% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 196 mg | 19.6% | ||
Potassium | 308.8 mg | 8.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.25 mg | 12.6% | ||
Selenium | 69.6 mcg | 99.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.9 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.4 g | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 374 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 30.5 mg 10.2%
Sodium 1 mg 0%
Total Carbohydrates 48.9 g 16.3%
Dietary Fiber 4 g16%
Sugars 9.9 g
Protein 31.4 g 62.8%
Vitamin A 30.6% Vitamin C 21.6%
Calcium 10.5% Iron 21.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 444
Protein 41.6 g | Carbs 20.8 g | Fat 22.5 g
Per Serving | Calories 382
Protein 40.4 g | Carbs 16.7 g | Fat 16.3 g
Per Serving | Calories 150
Protein 14.6 g | Carbs 12.9 g | Fat 4 g
Per Serving | Calories 223
Protein 23.1 g | Carbs 2.3 g | Fat 13.8 g
Per Serving | Calories 266
Protein 24.4 g | Carbs 22 g | Fat 8 g
Per Serving | Calories 188
Protein 18.2 g | Carbs 8.7 g | Fat 8.6 g
Per Serving | Calories 225
Protein 13.1 g | Carbs 20.2 g | Fat 9.3 g
Per Serving | Calories 325
Protein 13 g | Carbs 45.6 g | Fat 11 g