Easy Healthy Grilled Cheese sandwhich has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Healthy Grilled Cheese sandwhich has been given a composite ranking of 74, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 13% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 2.9 mg | 4.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.18 mg | 11.7% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 1.9 mg | 9.7% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 40.8 mcg | 10.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203 mg | 20.3% | ||
Iron | 1.7 mg | 9.6% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 272 mg | 27.2% | ||
Potassium | 183.1 mg | 5.2% | ||
Sodium | 538.9 mg | 22.5% | ||
Zinc | 1.1 mg | 7.1% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.53 mg | 26.4% | ||
Selenium | 15.5 mcg | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 164 Calories from Fat 0
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.4 mg 1.1%
Sodium 538.9 mg 22.5%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 2.6 g10.4%
Sugars 4.1 g
Protein 9.4 g 18.8%
Vitamin A 11% Vitamin C 4.8%
Calcium 20.3% Iron 9.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 5.3 g | Carbs 12.1 g | Fat 10.9 g
Per Serving | Calories 264
Protein 9.7 g | Carbs 36.6 g | Fat 9 g
Per Serving | Calories 113
Protein 14.7 g | Carbs 5.4 g | Fat 2.6 g
Per Serving | Calories 364
Protein 33.7 g | Carbs 12.4 g | Fat 19.1 g
Per Serving | Calories 283
Protein 27.5 g | Carbs 11.7 g | Fat 14.7 g
Per Serving | Calories 605
Protein 32.3 g | Carbs 65.2 g | Fat 25.5 g
Per Serving | Calories 498
Protein 35.3 g | Carbs 58.9 g | Fat 17.2 g
Per Serving | Calories 386
Protein 20.7 g | Carbs 64.6 g | Fat 5.9 g