Easy Cheesy Potato Casserole has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Easy Cheesy Potato Casserole, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 55% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 45 mg 15%
Sodium 720 mg 30%
Total Carbohydrates 36 g 12%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 13 g 26%
Vitamin A 10% Vitamin C 25%
Calcium 25% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 404
Protein 17.6 g | Carbs 48 g | Fat 16.4 g
Per Serving | Calories 314
Protein 9.3 g | Carbs 38.8 g | Fat 14.1 g
Per Serving | Calories 119
Protein 5.3 g | Carbs 12.5 g | Fat 2.4 g
Per Serving | Calories 337
Protein 8.3 g | Carbs 11.6 g | Fat 29.4 g
Per Serving | Calories 230
Protein 24 g | Carbs 26 g | Fat 3 g
Per Serving | Calories 340
Protein 25 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 310
Protein 20 g | Carbs 29 g | Fat 12 g
Per Serving | Calories 410
Protein 28 g | Carbs 30 g | Fat 19 g