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Easy Cheesy Potatoes 1 - Recipe and Nutrition Facts
29

Easy Cheesy Potatoes 1 Recipe

Easy Cheesy Potatoes 1 has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Easy Cheesy Potatoes 1 has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat77%
 Calories from Carbs13%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A945 IU18.9%
Vitamin C3.4 mg5.6%
Vitamin D0 IU
Vitamin E0.66 mg2.2%
Thiamin0.07 mg4.9%
Riboflavin0.19 mg11.4%
Niacin0.58 mg2.9%
Vitamin B60.05 mg2.5%
Folate14.4 mcg3.6%
Vitamin B120.38 mcg6.4%
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium149 mg14.9%
Iron0.38 mg2.1%
Magnesium17.2 mg4.3%
Phosphorus123 mg12.3%
Potassium269 mg7.7%
Sodium244.6 mg10.2%
Zinc0.42 mg2.8%
Copper0.07 mg3.5%
Manganese0.07 mg3.7%
Selenium2.6 mcg3.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.6 g3.9%
Dietary Fiber0.4 g1.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.3 g16.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.4 g45.2%
Saturated Fat18.4 g92%
Monounsaturated Fat7.1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 337 Calories from Fat 0

% Daily Value *

Total Fat 29.4 g 45.2%

Saturated Fat 18.4 g 92%

Trans Fat

Cholesterol 67.9 mg 22.6%

Sodium 244.6 mg 10.2%

Total Carbohydrates 11.6 g 3.9%

Dietary Fiber 0.4 g1.6%

Sugars 0 g

Protein 8.3 g 16.6%

Vitamin A 18.9% Vitamin C 5.6%

Calcium 14.9% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=92898 Embed Table:

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