Easy Apple Pudding has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Easy Apple Pudding, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 1.8 mg | 3% | ||
Thiamin | 0.29 mg | 19% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 92 mcg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 160 mg | 16% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 134 mg | 3.8% | ||
Sodium | 343 mg | 14.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 9.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 10.3 g | 51.5% |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 148
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 10.3 g 51.5%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 343 mg 14.3%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 1.8 g7.2%
Sugars 9.5 g
Protein 3.8 g 7.6%
Vitamin A 11% Vitamin C 3%
Calcium 16% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 2.2 g | Carbs 29.1 g | Fat 7.7 g
Per Serving | Calories 230
Protein 3.4 g | Carbs 34.4 g | Fat 9.5 g
Per Serving | Calories 38
Protein 0.1 g | Carbs 9.9 g | Fat 0 g
Per Serving | Calories 501
Protein 5.6 g | Carbs 87.9 g | Fat 16.5 g
Per Serving | Calories 329
Protein 9.5 g | Carbs 44.3 g | Fat 13.6 g
Per Serving | Calories 241
Protein 2.9 g | Carbs 25.2 g | Fat 14.9 g
Per Serving | Calories 244
Protein 4.3 g | Carbs 21 g | Fat 16.6 g
Per Serving | Calories 260
Protein 3.6 g | Carbs 29.2 g | Fat 14.8 g