EAS - Myoplex Original Nutrition Shake Vanilla Cream has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 28.21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 53.85 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for EAS - Myoplex Original Nutrition Shake Vanilla Cream, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 14% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3205.1 IU | 64.1% | Top 30% | High |
Vitamin C | 30.8 mg | 51.3% | Top 30% | High |
Vitamin E | 25.6 mg | 85.5% | Mid 40% | Average |
Thiamin | 0.77 mg | 51.3% | Mid 40% | Average |
Riboflavin | 1.1 mg | 64.1% | Mid 40% | Average |
Niacin | 11.5 mg | 57.7% | Mid 40% | Average |
Vitamin B6 | 1.2 mg | 57.7% | Mid 40% | Average |
Folate | 256.4 mcg | 64.1% | Mid 40% | Average |
Vitamin B12 | 4.6 mcg | 76.9% | Mid 40% | Average |
Pantothenic Acid | 6.4 mg | 64.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 769.2 mg | 76.9% | Top 10% | Very High |
Iron | 9.2 mg | 51.3% | Top 30% | High |
Magnesium | 230.8 mg | 57.7% | Mid 40% | Average |
Phosphorus | 576.9 mg | 57.7% | Top 30% | High |
Potassium | 705.1 mg | 20.1% | Top 30% | High |
Sodium | 346.2 mg | 14.4% | Mid 40% | Average |
Zinc | 9.6 mg | 64.1% | Mid 40% | Average |
Copper | 1.2 mg | 57.7% | Mid 40% | Average |
Manganese | 2.1 mg | 102.6% | Mid 40% | Average |
Selenium | 44.9 mcg | 64.1% | Mid 40% | Average |
Fluoride | 435.9 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.2 g | 9.4% | Mid 40% | Average |
Dietary Fiber | 3.8 g | 15.4% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 53.8 g | 107.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 270 mg 11.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 42 g 84%
Vitamin A 50% Vitamin C 40%
Calcium 60% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 51
Protein 11.2 g | Carbs 1.6 g | Fat 0 g
Per 100g | Calories 58
Protein 6.4 g | Carbs 1.28 g | Fat 2.9 g
Per Serving | Calories 290
Protein 9 g | Carbs 50 g | Fat 5 g
Per Serving | Calories 450
Protein 2 g | Carbs 8 g | Fat 44 g
Per 100g | Calories 60
Protein 8.4 g | Carbs 3.8 g | Fat 1.4 g
Per 100g | Calories 395
Protein 55.3 g | Carbs 28.9 g | Fat 7.9 g
Per 100g | Calories 400
Protein 30 g | Carbs 50 g | Fat 12 g
Per 100g | Calories 400
Protein 30 g | Carbs 46 g | Fat 12 g