Draculas Dream Fresh Juice has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 47.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Draculas Dream Fresh Juice has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 7% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 34885 IU | 697.7% | ||
Vitamin C | 167.4 mg | 279% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.2 mg | 10.6% | ||
Thiamin | 0.25 mg | 16.7% | ||
Riboflavin | 0.37 mg | 22% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.61 mg | 30.3% | ||
Folate | 306 mcg | 76.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 233 mg | 23.3% | ||
Iron | 3.5 mg | 19.4% | ||
Magnesium | 94.4 mg | 23.6% | ||
Phosphorus | 177 mg | 17.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 250.7 mg | 10.4% | ||
Zinc | 1.4 mg | 9.5% | ||
Copper | 0.47 mg | 23.5% | ||
Manganese | 1.8 mg | 89.7% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.4 g | 15.8% | ||
Dietary Fiber | 15.4 g | 61.6% | ||
Sugars | 26.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 213 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 250.7 mg 10.4%
Total Carbohydrates 47.4 g 15.8%
Dietary Fiber 15.4 g61.6%
Sugars 26.4 g
Protein 8 g 16%
Vitamin A 697.7% Vitamin C 279%
Calcium 23.3% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 442
Protein 6.6 g | Carbs 102.2 g | Fat 0.9 g
Per Serving | Calories 110
Protein 0 g | Carbs 27.9 g | Fat 0 g
Per Serving | Calories 80
Protein 0.2 g | Carbs 20.4 g | Fat 0.1 g
Per Serving | Calories 169
Protein 7.3 g | Carbs 37.9 g | Fat 1.9 g
Per Serving | Calories 271
Protein 5.3 g | Carbs 73.8 g | Fat 1.6 g
Per Serving | Calories 334
Protein 5.8 g | Carbs 91 g | Fat 1.5 g
Per Serving | Calories 160
Protein 16.1 g | Carbs 25.6 g | Fat 0.7 g
Per Serving | Calories 242
Protein 16.6 g | Carbs 20.6 g | Fat 10.2 g