Donatos Pizza - Meatball Whole Sub has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 19.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Donatos Pizza - Meatball Whole Sub has been given a composite ranking of 25, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 51% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 184.3 mg | 18.4% | Top 30% | High |
Iron | 1.6 mg | 8.6% | Mid 40% | Average |
Sodium | 715 mg | 29.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.2 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.7 g | 24.2% | Top 30% | High |
Saturated Fat | 6.9 g | 34.4% | Top 30% | High |
Serving size
Amount Per Serving
Calories 1137 Calories from Fat 576
% Daily Value *
Total Fat 64 g 98.4%
Saturated Fat 28 g 140%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 2910 mg 121.3%
Total Carbohydrates 78 g 26%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 59 g 118%
Vitamin A 34% Vitamin C 20%
Calcium 75% Iron 35.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 6.9 g | Carbs 18.6 g | Fat 13.2 g
Per 100g | Calories 213
Protein 7.7 g | Carbs 15.1 g | Fat 12.9 g
Per 100g | Calories 256
Protein 16 g | Carbs 18.9 g | Fat 12.9 g
Per 100g | Calories 233
Protein 10.4 g | Carbs 20.8 g | Fat 11.6 g
Per 100g | Calories 202
Protein 9.2 g | Carbs 22.4 g | Fat 8.2 g
Per 100g | Calories 226
Protein 12 g | Carbs 24.4 g | Fat 9.5 g
Per 100g | Calories 284
Protein 16 g | Carbs 16 g | Fat 18.5 g
Per 100g | Calories 234
Protein 12.2 g | Carbs 18.1 g | Fat 12.8 g