Division of University Housing - Small Bread Sticks has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Division of University Housing - Small Bread Sticks has been given a composite ranking of 59, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 41% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | Mid 40% | Average |
Iron | 2.3 mg | 12.9% | Mid 40% | Average |
Sodium | 582 mg | 24.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 873 Calories from Fat 360
% Daily Value *
Total Fat 40 g 61.5%
Saturated Fat
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 1650 mg 68.8%
Total Carbohydrates 110 g 36.7%
Dietary Fiber 4.1 g16.4%
Sugars 9.3 g
Protein 21 g 42%
Vitamin A Vitamin C 5%
Calcium 13.9% Iron 36.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 249
Protein 8.3 g | Carbs 46.4 g | Fat 3.3 g
Per 100g | Calories 99
Protein 3.5 g | Carbs 19 g | Fat 1.1 g
Per 100g | Calories 259
Protein 9.4 g | Carbs 45.9 g | Fat 4.7 g
Per 100g | Calories 278
Protein 9.3 g | Carbs 55.6 g | Fat 3.1 g
Per 100g | Calories 460
Protein 6.3 g | Carbs 50.4 g | Fat 25.2 g
Per 100g | Calories 223
Protein 15.5 g | Carbs 22.2 g | Fat 7.4 g
Per 100g | Calories 166
Protein 4.9 g | Carbs 27.9 g | Fat 3.9 g
Per 100g | Calories 386
Protein 16.6 g | Carbs 30 g | Fat 21.5 g