Division of University Housing - Coffee Liqueur Brownie Desserts has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 51.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Division of University Housing - Coffee Liqueur Brownie Desserts, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.7 mg | 2.9% | Mid 40% | Average |
Iron | 0.86 mg | 4.8% | Mid 40% | Average |
Sodium | 153.4 mg | 6.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.6 g | 17.2% | Mid 40% | Average |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 39.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 107 mg 4.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 0.7 g2.8%
Sugars 27.7 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron 3.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 350
Protein 0 g | Carbs 90 g | Fat 0 g
Per 100g | Calories 199
Protein 2.6 g | Carbs 38.4 g | Fat 5.3 g
Per 100g | Calories 379
Protein 3.4 g | Carbs 75.9 g | Fat 8.6 g
Per 100g | Calories 219
Protein 4.9 g | Carbs 33.9 g | Fat 7.1 g
Per 100g | Calories 139
Protein 5.1 g | Carbs 20.8 g | Fat 3.8 g
Per 100g | Calories 38
Protein 2.6 g | Carbs 7.4 g | Fat 0.32 g
Per 100g | Calories 479
Protein 10 g | Carbs 59.1 g | Fat 24.1 g
Per 100g | Calories 256
Protein 2 g | Carbs 23.7 g | Fat 16.6 g