Dinner Tonight: Caesar Salad with Catfish Croutons has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Dinner Tonight: Caesar Salad with Catfish Croutons, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 82% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 43 IU | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112 mg | 11.2% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 842 mg | 24.1% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 121 g | 186.2% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1315 Calories from Fat 1090
% Daily Value *
Total Fat 121 g 186.2%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 58 mg 19.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 36 g 12%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 25 g 50%
Vitamin A 0.9% Vitamin C
Calcium 11.2% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 5 g | Carbs 11 g | Fat 1 g
Per Serving | Calories 733
Protein 20 g | Carbs 92 g | Fat 31 g
Per Serving | Calories 539
Protein 30 g | Carbs 15 g | Fat 40 g
Per 100g | Calories 429
Protein 14.3 g | Carbs 71.4 g | Fat 7.1 g
Per Serving | Calories 2329
Protein 23 g | Carbs 179 g | Fat 172 g
Per Serving | Calories 232
Protein 28 g | Carbs 23 g | Fat 4 g
Per Serving | Calories 323
Protein 3 g | Carbs 34 g | Fat 19 g
Per Serving | Calories 997
Protein 0.89 g | Carbs 6 g | Fat 109 g