Delightful Apple Chicken Salad has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Delightful Apple Chicken Salad, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 24% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 860 IU | 17.2% | ||
Vitamin C | 6.5 mg | 10.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.04 mg | 2.8% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 3.6 mg | 17.9% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 0.5 mg | 2.8% | ||
Magnesium | 14.8 mg | 3.7% | ||
Phosphorus | 73 mg | 7.3% | ||
Potassium | 194.4 mg | 5.6% | ||
Sodium | 222 mg | 9.3% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.06 mg | 3.2% | ||
Selenium | 5.8 mcg | 8.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 92 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 21.5 mg 7.2%
Sodium 222 mg 9.3%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 1.7 g6.8%
Sugars 1.9 g
Protein 7.7 g 15.4%
Vitamin A 17.2% Vitamin C 10.8%
Calcium 3% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 615
Protein 55.9 g | Carbs 28.9 g | Fat 30.6 g
Per Serving | Calories 232
Protein 30.5 g | Carbs 2.1 g | Fat 10.9 g
Per Serving | Calories 80
Protein 9.9 g | Carbs 2.1 g | Fat 3.6 g
Per Serving | Calories 209
Protein 4.6 g | Carbs 47.4 g | Fat 0.8 g
Per Serving | Calories 187
Protein 4.9 g | Carbs 32.3 g | Fat 10.3 g
Per Serving | Calories 146
Protein 0.7 g | Carbs 31.6 g | Fat 0.3 g
Per Serving | Calories 207
Protein 17.5 g | Carbs 12 g | Fat 3.8 g
Per Serving | Calories 936
Protein 24.9 g | Carbs 195 g | Fat 13.3 g