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Deep dish Pizza Pie - Recipe and Nutrition Facts
33

Deep dish Pizza Pie Recipe

Deep dish Pizza Pie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Deep dish Pizza Pie has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat45%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A715 IU14.3%
Vitamin C17 mg28.4%
Vitamin D1.2 IU0.3%
Vitamin E0.4 mg1.3%
Thiamin0.09 mg6.1%
Riboflavin0.04 mg2.4%
Niacin0.86 mg4.3%
Vitamin B60.12 mg5.9%
Folate7.2 mcg1.8%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron2.4 mg13.5%
Magnesium6.4 mg1.6%
Phosphorus34 mg3.4%
Potassium103.4 mg3%
Sodium728.6 mg30.4%
Zinc0.45 mg3%
Copper0.05 mg2.5%
Manganese0.09 mg4.6%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.7 g5.2%
Dietary Fiber2.2 g8.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.8 g18.2%
Saturated Fat3.7 g18.5%
Monounsaturated Fat3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 234 Calories from Fat 0

% Daily Value *

Total Fat 11.8 g 18.2%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 56.2 mg 18.7%

Sodium 728.6 mg 30.4%

Total Carbohydrates 15.7 g 5.2%

Dietary Fiber 2.2 g8.8%

Sugars 1 g

Protein 16.6 g 33.2%

Vitamin A 14.3% Vitamin C 28.4%

Calcium 3.8% Iron 13.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1238328 Embed Table:

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