DeeDee's Meat Sauce has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for DeeDee's Meat Sauce, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 44% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 490 IU | 9.8% | ||
Vitamin C | 8.9 mg | 14.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.04 mg | 2.2% | ||
Folate | 4.4 mcg | 1.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 198.8 mg | 5.7% | ||
Sodium | 825.4 mg | 34.4% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.1 mg | 5.1% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.6 g | 4.9% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.2 g | 58.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 312 Calories from Fat 0
% Daily Value *
Total Fat 15.1 g 23.2%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 825.4 mg 34.4%
Total Carbohydrates 14.6 g 4.9%
Dietary Fiber 3.4 g13.6%
Sugars 6.5 g
Protein 29.2 g 58.4%
Vitamin A 9.8% Vitamin C 14.8%
Calcium 1.9% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 434
Protein 23.8 g | Carbs 59.7 g | Fat 10.3 g
Per Serving | Calories 253
Protein 17.3 g | Carbs 27.3 g | Fat 7.3 g
Per Serving | Calories 6
Protein 0.4 g | Carbs 0 g | Fat 0.4 g
Per Serving | Calories 98
Protein 9.6 g | Carbs 12 g | Fat 0.9 g
Per Serving | Calories 439
Protein 23.5 g | Carbs 39.4 g | Fat 20.3 g
Per Serving | Calories 234
Protein 12.9 g | Carbs 17.7 g | Fat 10.6 g
Per Serving | Calories 353
Protein 25.9 g | Carbs 49.1 g | Fat 7.7 g
Per Serving | Calories 103
Protein 3.2 g | Carbs 12.9 g | Fat 5 g