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DeeDee's Meat Sauce - Recipe and Nutrition Facts
29

DeeDee's Meat Sauce Recipe

DeeDee's Meat Sauce has a average-calorie, low-carb, high-fat and very high-protein content.

The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for DeeDee's Meat Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat44%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A490 IU9.8%
Vitamin C8.9 mg14.8%
Vitamin D0 IU
Vitamin E0.76 mg2.5%
Thiamin0.01 mg0.8%
Riboflavin0.05 mg2.7%
Niacin0.04 mg0.2%
Vitamin B60.04 mg2.2%
Folate4.4 mcg1.1%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron1.4 mg7.7%
Magnesium2.8 mg0.7%
Phosphorus10 mg1%
Potassium198.8 mg5.7%
Sodium825.4 mg34.4%
Zinc0.06 mg0.4%
Copper0.02 mg0.9%
Manganese0.1 mg5.1%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.6 g4.9%
Dietary Fiber3.4 g13.6%
Sugars6.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.2 g58.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.1 g23.2%
Saturated Fat4.2 g21%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 312 Calories from Fat 0

% Daily Value *

Total Fat 15.1 g 23.2%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 86 mg 28.7%

Sodium 825.4 mg 34.4%

Total Carbohydrates 14.6 g 4.9%

Dietary Fiber 3.4 g13.6%

Sugars 6.5 g

Protein 29.2 g 58.4%

Vitamin A 9.8% Vitamin C 14.8%

Calcium 1.9% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1902331 Embed Table:

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