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David's Tuna Sandwich - Recipe and Nutrition Facts
52

David's Tuna Sandwich Recipe

David's Tuna Sandwich has a high-calorie, average-carb, average-fat and very high-protein content.

The food contains 37.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 55.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing David's Tuna Sandwich has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat19%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.12 mg8%
Riboflavin0.07 mg4%
Niacin2.4 mg12%
Vitamin B60 mg
Folate0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium81 mg8.1%
Iron1.5 mg8.2%
Magnesium0 mg
Phosphorus9 mg0.9%
Potassium7.8 mg0.2%
Sodium989.6 mg41.2%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.3 g12.4%
Dietary Fiber10 g40%
Sugars6.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein55.1 g110.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat0.8 g4%
Monounsaturated Fat0 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 430 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 95.3 mg 31.8%

Sodium 989.6 mg 41.2%

Total Carbohydrates 37.3 g 12.4%

Dietary Fiber 10 g40%

Sugars 6.6 g

Protein 55.1 g 110.2%

Vitamin A 0.6% Vitamin C 0.1%

Calcium 8.1% Iron 8.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=442380 Embed Table:

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