Date squares Recipe has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 92.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Date squares Recipe has been given a composite ranking of 16, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.4 g | 18.5% | Top 10% | Very High |
Dietary Fiber | 2.9 g | 11.5% | Top 30% | High |
Sugars | 31.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.2 g | 23.4% | Top 30% | High |
Saturated Fat | 9.1 g | 45.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 223
% Daily Value *
Total Fat 25.4 g 39.1%
Saturated Fat 15.3 g 76.4%
Trans Fat 0 g
Cholesterol 63 mg 21%
Sodium 583 mg 24.3%
Total Carbohydrates 92.5 g 30.8%
Dietary Fiber 4.8 g19.2%
Sugars 52.2 g
Protein 6.8 g 13.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 3.4 g | Carbs 53.3 g | Fat 11 g
Per Serving | Calories 310
Protein 5.9 g | Carbs 48.6 g | Fat 11.7 g
Per Serving | Calories 238
Protein 3.4 g | Carbs 33.7 g | Fat 10.4 g
Per Serving | Calories 216
Protein 1.8 g | Carbs 20.1 g | Fat 15 g
Per Serving | Calories 172
Protein 0.45 g | Carbs 43.7 g | Fat 0.08 g
Per Serving | Calories 158
Protein 0.48 g | Carbs 38.1 g | Fat 0.57 g