Dark Salty Caramels 1 has a very high-calorie, very high-carb, very high-fat and low-protein content.
The food contains 139g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dark Salty Caramels 1 has been given a composite ranking of 15, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 42% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 139 g | 46.3% | ||
Dietary Fiber | 0.03 g | 0.12% | ||
Sugars | 115 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45 g | 69.2% | ||
Saturated Fat | 28 g | 140% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 935 Calories from Fat 407
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 28 g 140%
Trans Fat 0 g
Cholesterol 143 mg 47.7%
Sodium 786 mg 32.8%
Total Carbohydrates 139 g 46.3%
Dietary Fiber 0.03 g0.12%
Sugars 115 g
Protein 2 g 4%
Vitamin A 0% Vitamin C
Calcium 5.4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 491
Protein 22 g | Carbs 7 g | Fat 41 g
Per Serving | Calories 797
Protein 42 g | Carbs 29 g | Fat 55 g
Per Serving | Calories 109
Protein 0.83 g | Carbs 3 g | Fat 11 g
Per Serving | Calories 504
Protein 8 g | Carbs 73 g | Fat 20 g
Per Serving | Calories 237
Protein 5 g | Carbs 57 g | Fat 0.83 g
Per Serving | Calories 198
Protein 4 g | Carbs 40 g | Fat 3 g
Per Serving | Calories 1424
Protein 4 g | Carbs 239 g | Fat 56 g
Per Serving | Calories 571
Protein 2 g | Carbs 81 g | Fat 23 g