Dairy Queen - Brazier - Chocolate Chip Cookie Dough 8" Blizzard Cake has a average-calorie, average-carb, average-fat and average-protein content.
if( 33.31 != 0.0 ){?>The food contains 33.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 3.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dairy Queen - Brazier - Chocolate Chip Cookie Dough 8" Blizzard Cake has been given a composite ranking of 11, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 40% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Top 30% | High |
Dietary Fiber | 0.39 g | 1.6% | Mid 40% | Average |
Sugars | 25.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | Mid 40% | Average |
Saturated Fat | 7.8 g | 39.2% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 252
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 20 g 100%
Trans Fat 1 g
Cholesterol 35 mg 11.7%
Sodium 310 mg 12.9%
Total Carbohydrates 85 g 28.3%
Dietary Fiber 1 g4%
Sugars 65 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 25% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 197
Protein 3.9 g | Carbs 25.6 g | Fat 8.7 g
Per 100g | Calories 242
Protein 4.4 g | Carbs 31.6 g | Fat 11.1 g
Per 100g | Calories 261
Protein 4 g | Carbs 33.7 g | Fat 12.4 g
Per 100g | Calories 234
Protein 2.7 g | Carbs 41.7 g | Fat 6.9 g
Per 100g | Calories 196
Protein 4.3 g | Carbs 28.2 g | Fat 7.4 g
Per 100g | Calories 235
Protein 4.1 g | Carbs 31.6 g | Fat 10.5 g
Per 100g | Calories 261
Protein 4 g | Carbs 33.7 g | Fat 12.4 g
Per 100g | Calories 234
Protein 2.7 g | Carbs 41.7 g | Fat 6.9 g