Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Curried Chicken w/vegetables (Trillium1204) - Recipe and Nutrition Facts
85

Curried Chicken w/vegetables (Trillium1204) Recipe

Curried Chicken w/vegetables (Trillium1204) has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 31.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Curried Chicken w/vegetables (Trillium1204), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat16%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4215 IU84.3%
Vitamin C71.9 mg119.9%
Vitamin D0 IU
Vitamin E1.2 mg3.9%
Thiamin0.21 mg13.8%
Riboflavin0.18 mg10.6%
Niacin11.9 mg59.5%
Vitamin B60.99 mg49.7%
Folate43.2 mcg10.8%
Vitamin B120.35 mcg5.8%
Pantothenic Acid1.3 mg13.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron2.4 mg13.5%
Magnesium59.2 mg14.8%
Phosphorus270 mg27%
Potassium972.3 mg27.8%
Sodium1 mg0%
Zinc1.3 mg8.9%
Copper0.22 mg10.8%
Manganese0.39 mg19.6%
Selenium17.9 mcg25.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.3 g10.4%
Dietary Fiber6.7 g26.8%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.2 g56.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat0.8 g4%
Monounsaturated Fat2 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 291 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 53.4 mg 17.8%

Sodium 1 mg 0%

Total Carbohydrates 31.3 g 10.4%

Dietary Fiber 6.7 g26.8%

Sugars 8.7 g

Protein 28.2 g 56.4%

Vitamin A 84.3% Vitamin C 119.9%

Calcium 10.2% Iron 13.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1498160 Embed Table:

Related Searches

81

Curried Chicken with Cranberries and..

Per Serving | Calories 174
Protein 1.8 g | Carbs 18.4 g | Fat 11.1 g

69

Slow-simmered curried Chicken

Per Serving | Calories 505
Protein 34.2 g | Carbs 77.7 g | Fat 4.9 g

55

Curried Chicken with Orzo

Per Serving | Calories 299
Protein 24.3 g | Carbs 32.4 g | Fat 7.4 g

51

Light Curried Coconut Chicken

Per Serving | Calories 190
Protein 22.1 g | Carbs 16.8 g | Fat 4.3 g

26

grilled chicken panini 1

Per Serving | Calories 107
Protein 9.4 g | Carbs 3.6 g | Fat 5.9 g

64

Tricia's Thai Yellow Curry Chicken

Per Serving | Calories 862
Protein 47.8 g | Carbs 88.9 g | Fat 36.2 g

16

Italian Chicken Meatballs

Per Serving | Calories 230
Protein 25.4 g | Carbs 12.2 g | Fat 9 g

33

Breaded Chicken Parmesan..

Per Serving | Calories 226
Protein 42.1 g | Carbs 4.8 g | Fat 3.3 g