Culver's - Turkey Sourdough BLT has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 13.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Culver's - Turkey Sourdough BLT has been given a composite ranking of 26, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 142.9 IU | 2.9% | Mid 40% | Average |
Vitamin C | 0.43 mg | 0.71% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57.1 mg | 5.7% | Mid 40% | Average |
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Sodium | 746.1 mg | 31.1% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | Mid 40% | Average |
Dietary Fiber | 0.36 g | 1.4% | Mid 40% | Average |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.7% | Top 30% | High |
Saturated Fat | 3.9 g | 19.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 212 Calories from Fat 109
% Daily Value *
Total Fat 12.1 g 18.7%
Saturated Fat 3.9 g 19.6%
Trans Fat 0 g
Cholesterol 37.1 mg 12.4%
Sodium 746.1 mg 31.1%
Total Carbohydrates 13.9 g 4.6%
Dietary Fiber 0.36 g1.4%
Sugars 1.4 g
Protein 11.4 g 22.9%
Vitamin A 2.9% Vitamin C 0.71%
Calcium 5.7% Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 161
Protein 11.8 g | Carbs 16.3 g | Fat 5.7 g
Per 100g | Calories 218
Protein 13.1 g | Carbs 15.7 g | Fat 11 g
Per 100g | Calories 248
Protein 15.2 g | Carbs 16.5 g | Fat 12.9 g
Per 100g | Calories 221
Protein 12.4 g | Carbs 26.6 g | Fat 7.9 g
Per 100g | Calories 155
Protein 11.5 g | Carbs 9.9 g | Fat 8.7 g
Per 100g | Calories 218
Protein 10 g | Carbs 22.5 g | Fat 10 g
Per 100g | Calories 161
Protein 11.8 g | Carbs 16.3 g | Fat 5.7 g
Per 100g | Calories 124
Protein 9.5 g | Carbs 10.8 g | Fat 2.7 g
Per 100g | Calories 161
Protein 13.7 g | Carbs 20.2 g | Fat 3.4 g
Per 100g | Calories 236
Protein 9.7 g | Carbs 29.2 g | Fat 9.7 g
Per 100g | Calories 192
Protein 10.8 g | Carbs 19.5 g | Fat 8.3 g
Per 100g | Calories 251
Protein 7.4 g | Carbs 18.8 g | Fat 15.8 g