Cucumber Hummus Flat Bread Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 23.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cucumber Hummus Flat Bread Sandwich has been given a composite ranking of 59, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 45% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1575 IU | 31.5% | ||
Vitamin C | 2 mg | 3.3% | ||
Vitamin D | 12.4 IU | 3.1% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.05 mg | 3.2% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0.47 mcg | 7.9% | ||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 337 mg | 33.7% | ||
Iron | 1.4 mg | 7.7% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 206 mg | 20.6% | ||
Potassium | 132.6 mg | 3.8% | ||
Sodium | 316.5 mg | 13.2% | ||
Zinc | 1.5 mg | 9.7% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.17 mg | 8.4% | ||
Selenium | 4.2 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 0
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 26.1 mg 8.7%
Sodium 316.5 mg 13.2%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 2.7 g10.8%
Sugars 0.6 g
Protein 13.6 g 27.2%
Vitamin A 31.5% Vitamin C 3.3%
Calcium 33.7% Iron 7.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 173
Protein 7.7 g | Carbs 24.2 g | Fat 6.9 g
Per Serving | Calories 100
Protein 3 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 144
Protein 4.1 g | Carbs 16.7 g | Fat 6.2 g
Per Serving | Calories 145
Protein 10.9 g | Carbs 26.4 g | Fat 1.7 g
Per Serving | Calories 177
Protein 21.9 g | Carbs 10.8 g | Fat 5.6 g
Per Serving | Calories 329
Protein 25 g | Carbs 23.5 g | Fat 14.6 g
Per Serving | Calories 322
Protein 41.9 g | Carbs 12.6 g | Fat 14.1 g
Per Serving | Calories 153
Protein 20.2 g | Carbs 1.1 g | Fat 7 g