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Crustless Quiche - Sausage & Mushroom - Recipe and Nutrition Facts
11

Crustless Quiche - Sausage & Mushroom Recipe

Crustless Quiche - Sausage & Mushroom has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 5.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Crustless Quiche - Sausage & Mushroom, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat57%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A670 IU13.4%
Vitamin C1.4 mg2.3%
Vitamin D60 IU15%
Vitamin E0.7 mg2.3%
Thiamin0.06 mg4.2%
Riboflavin0.48 mg28%
Niacin1.2 mg5.8%
Vitamin B60.13 mg6.3%
Folate29.6 mcg7.4%
Vitamin B120.99 mcg16.5%
Pantothenic Acid1.2 mg11.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium379 mg37.9%
Iron1.3 mg7.2%
Magnesium17.6 mg4.4%
Phosphorus285 mg28.5%
Potassium180.9 mg5.2%
Sodium328.9 mg13.7%
Zinc1.8 mg12%
Copper0.11 mg5.3%
Manganese0.03 mg1.5%
Selenium21.5 mcg30.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.3 g1.8%
Dietary Fiber0.3 g1.2%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.2 g44.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.1 g24.8%
Saturated Fat8.4 g42%
Monounsaturated Fat4.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 261 Calories from Fat 0

% Daily Value *

Total Fat 16.1 g 24.8%

Saturated Fat 8.4 g 42%

Trans Fat

Cholesterol 264.5 mg 88.2%

Sodium 328.9 mg 13.7%

Total Carbohydrates 5.3 g 1.8%

Dietary Fiber 0.3 g1.2%

Sugars 3.6 g

Protein 22.2 g 44.4%

Vitamin A 13.4% Vitamin C 2.3%

Calcium 37.9% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=628172 Embed Table:

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