Crostini with Roasted Garlic, Goat Cheese and Apple Chutney has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 73g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Crostini with Roasted Garlic, Goat Cheese and Apple Chutney, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 52% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 340 mg | 9.7% | ||
Sodium | 440 mg | 18.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 45 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 710 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 440 mg 18.3%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 3 g12%
Sugars 45 g
Protein 13 g 26%
Vitamin A 15% Vitamin C 10%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 3.1 g | Carbs 4.6 g | Fat 15.4 g
Per 100g | Calories 388
Protein 21.2 g | Carbs 3.5 g | Fat 31.7 g
Per Serving | Calories 60
Protein 2 g | Carbs 5 g | Fat 3.5 g
Per Serving | Calories 123
Protein 9.8 g | Carbs 19.2 g | Fat 2.2 g
Per Serving | Calories 630
Protein 13 g | Carbs 41 g | Fat 47 g
Per Serving | Calories 280
Protein 6 g | Carbs 13 g | Fat 23 g
Per Serving | Calories 60
Protein 2 g | Carbs 11 g | Fat 0 g
Per Serving | Calories 630
Protein 26 g | Carbs 51 g | Fat 36 g