Creamy Chocolate Cheese Cake, Fat and Sugar Free has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Creamy Chocolate Cheese Cake, Fat and Sugar Free has been given a composite ranking of 37, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 0% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 75 mg | 7.5% | ||
Potassium | 200 mg | 5.7% | ||
Sodium | 550 mg | 22.9% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.5 g | 6.2% | ||
Dietary Fiber | 0 g | |||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 550 mg 22.9%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 0 g
Sugars 7.5 g
Protein 2.8 g 5.6%
Vitamin A 8% Vitamin C
Calcium 11% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 4 g | Carbs 37.5 g | Fat 16.1 g
Per Serving | Calories 120
Protein 4.2 g | Carbs 18.7 g | Fat 4 g
Per Serving | Calories 384
Protein 6 g | Carbs 48.2 g | Fat 20.3 g
Per Serving | Calories 156
Protein 3.9 g | Carbs 19.4 g | Fat 6.9 g
Per Serving | Calories 261
Protein 2.7 g | Carbs 52.2 g | Fat 4.6 g
Per Serving | Calories 186
Protein 7.5 g | Carbs 8.5 g | Fat 16.4 g
Per Serving | Calories 111
Protein 2 g | Carbs 15.1 g | Fat 5.1 g
Per Serving | Calories 157
Protein 1.4 g | Carbs 21.2 g | Fat 7.9 g