Creamy Broccoli White Bean Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Soup.
Based on the composite nutritive standing Creamy Broccoli White Bean Soup has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 28% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1325 IU | 26.5% | ||
Vitamin C | 79.7 mg | 132.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.6 mg | 8.7% | ||
Thiamin | 0.1 mg | 6.6% | ||
Riboflavin | 0.16 mg | 9.2% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.26 mg | 12.8% | ||
Folate | 112.4 mcg | 28.1% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 179 mg | 17.9% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 120 mg | 12% | ||
Potassium | 344.6 mg | 9.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.07 mg | 3.5% | ||
Manganese | 0.39 mg | 19.3% | ||
Selenium | 3.9 mcg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.6 g | 9.2% | ||
Dietary Fiber | 9.3 g | 37.2% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 3.9 mg 1.3%
Sodium 1 mg 0%
Total Carbohydrates 27.6 g 9.2%
Dietary Fiber 9.3 g37.2%
Sugars 4.1 g
Protein 13.6 g 27.2%
Vitamin A 26.5% Vitamin C 132.9%
Calcium 17.9% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 20.6 g | Carbs 38.4 g | Fat 7.6 g
Per Serving | Calories 144
Protein 5.8 g | Carbs 23.5 g | Fat 3.7 g
Per Serving | Calories 115
Protein 10.8 g | Carbs 19.1 g | Fat 1.7 g
Per Serving | Calories 113
Protein 9.8 g | Carbs 12.1 g | Fat 3 g
Per Serving | Calories 272
Protein 33.2 g | Carbs 26.9 g | Fat 4 g
Per Serving | Calories 131
Protein 5.7 g | Carbs 18.7 g | Fat 4.1 g
Per Serving | Calories 55
Protein 2.3 g | Carbs 11.5 g | Fat 0.7 g
Per Serving | Calories 157
Protein 5.2 g | Carbs 19.4 g | Fat 7.5 g