Creamy Banana Bread Oatmeal YuMmO! has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Creamy Banana Bread Oatmeal YuMmO! has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 24% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1390 IU | 27.8% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 90 IU | 22.5% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.31 mg | 20.4% | ||
Riboflavin | 0.73 mg | 43.2% | ||
Niacin | 4.1 mg | 20.5% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 98.4 mcg | 24.6% | ||
Vitamin B12 | 2.3 mcg | 37.5% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 326 mg | 32.6% | ||
Iron | 4.5 mg | 24.8% | ||
Magnesium | 71.6 mg | 17.9% | ||
Phosphorus | 153 mg | 15.3% | ||
Potassium | 411.6 mg | 11.8% | ||
Sodium | 364.7 mg | 15.2% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0.04 mg | 1.8% | ||
Selenium | 4.3 mcg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.5 g | 17.8% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 20.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 364.7 mg 15.2%
Total Carbohydrates 53.5 g 17.8%
Dietary Fiber 8 g32%
Sugars 20.1 g
Protein 12.3 g 24.6%
Vitamin A 27.8% Vitamin C 1%
Calcium 32.6% Iron 24.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 14.5 g | Carbs 47.4 g | Fat 1.1 g
Per Serving | Calories 349
Protein 22.4 g | Carbs 56.8 g | Fat 4.8 g
Per Serving | Calories 280
Protein 54.8 g | Carbs 11.7 g | Fat 1.2 g
Per Serving | Calories 196
Protein 4.4 g | Carbs 46.7 g | Fat 0.8 g
Per Serving | Calories 322
Protein 6.5 g | Carbs 65.3 g | Fat 6.3 g
Per Serving | Calories 251
Protein 21.2 g | Carbs 17.5 g | Fat 12.6 g
Per Serving | Calories 276
Protein 10 g | Carbs 45.7 g | Fat 6.3 g
Per Serving | Calories 253
Protein 8.8 g | Carbs 33.4 g | Fat 8.6 g