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Cream Puffs Prepared From Recipe With Custard Filling Shell - Nutrition Facts
20

Cream Puffs Prepared From Recipe With Custard Filling Shell

Cream Puffs, Prepared From Recipe, Shell, With Custard Filling has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 22.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Cream Puffs, Prepared From Recipe, Shell, With Custard Filling, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat54%
 Calories from Carbs36%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590.9 IU11.8%Top 30%High
Retinol135 mcg
Retinol Activity Equivalent142 mcg
Alpha Carotene0 mcg
Beta Carotene84 mcg
Beta Cryptoxanthin2 mcg
Lycopene0 mcg
Lutein Zeaxanthin80 mcg
Vitamin C0.3 mg0.5%Mid 40%Average
Vitamin E1.4 mg4.8%Top 30%High
Vitamin K12.5 mcg15.6%Top 30%High
Thiamin0.12 mg8.1%Mid 40%Average
Riboflavin0.28 mg16.5%Top 30%High
Niacin0.83 mg4.2%Mid 40%Average
Vitamin B60.06 mg3.1%Bottom 30%Low
Folate37 mcg9.3%Top 30%High
Food Folate15 mcg
Folic Acid22 mcg
Dietary Folate Equivalents52 mcg
Vitamin B120.36 mcg6%Top 30%High
Pantothenic Acid0.52 mg5.2%Top 30%High
Choline68.7 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%Top 30%High
Iron1.2 mg6.5%Mid 40%Average
Magnesium12 mg3%Bottom 30%Low
Phosphorus109 mg10.9%Mid 40%Average
Potassium115 mg3.3%Bottom 30%Low
Sodium341.1 mg14.2%Mid 40%Average
Zinc0.6 mg4%Mid 40%Average
Copper0.03 mg1.7%Bottom 30%Low
Manganese0.11 mg5.6%Mid 40%Average
Selenium15.4 mcg22%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.9 g7.6%Mid 40%Average
Dietary Fiber0.4 g1.6%Mid 40%Average
Sugars9.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%Mid 40%Average
Tryptophan83 mg
Threonine283 mg
Isoleucine339 mg
Leucine558.1 mg
Lysine411 mg
Methionine179 mg
Cystine133 mg
Phenylalanine342 mg
Tyrosine264 mg
Valine381 mg
Arginine338 mg
Histidine160 mg
Alanine307 mg
Aspartic Acid547.1 mg
Glutamic Acid1279.9 mg
Glycine211 mg
Proline452 mg
Serine431 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.5 g23.8%Top 30%High
Saturated Fat3.7 g18.4%Mid 40%Average
Monounsaturated Fat6.5 g
Polyunsaturated Fat4.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids194 mg
Total Omega 6 Fatty Acids3918.3 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water53.5 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 258 Calories from Fat 139

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 3.7 g 18.4%

Trans Fat 0 g

Cholesterol 134 mg 44.7%

Sodium 341.1 mg 14.2%

Total Carbohydrates 22.9 g 7.6%

Dietary Fiber 0.4 g1.6%

Sugars 9.5 g

Protein 6.7 g 13.4%

Vitamin A 11.8% Vitamin C 0.5%

Calcium 6.6% Iron 6.5%

*Based on a 2000 Calorie diet

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