Cream of Parsnip Soup 3 has a average-calorie, average-carb, low-fat and average-protein content.
With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Cream of Parsnip Soup 3, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 11% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.9 g | 11% | ||
Dietary Fiber | 5.9 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 169 Calories from Fat 20
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 496 mg 20.7%
Total Carbohydrates 32.9 g 11%
Dietary Fiber 5.9 g23.6%
Sugars
Protein 5.5 g 11%
Vitamin A Vitamin C
Calcium 7.1% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 2.6 g | Carbs 23.2 g | Fat 7 g
Per Serving | Calories 48
Protein 0.7 g | Carbs 8.1 g | Fat 1.6 g
Per Serving | Calories 178
Protein 6.7 g | Carbs 31 g | Fat 3.5 g
Per Serving | Calories 517
Protein 17 g | Carbs 58 g | Fat 26 g
Per Serving | Calories 217
Protein 10.2 g | Carbs 29 g | Fat 7.6 g
Per Serving | Calories 191
Protein 6.7 g | Carbs 28.5 g | Fat 5.6 g
Per Serving | Calories 204
Protein 25.4 g | Carbs 9.1 g | Fat 6.9 g
Per Serving | Calories 133
Protein 7.4 g | Carbs 16.4 g | Fat 4.4 g