Cracovia - Profi Village Pork Pate has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin A.
With 8.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 5.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Cracovia - Profi Village Pork Pate has been given a composite ranking of 6, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 76% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4464.3 IU | 89.3% | Top 10% | Very High |
Vitamin C | 4.3 mg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.7 mg | 3.6% | Bottom 30% | Low |
Iron | 5.1 mg | 28.6% | Top 10% | Very High |
Sodium | 642.9 mg | 26.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.4 g | 1.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.6 g | 30.2% | Mid 40% | Average |
Saturated Fat | 7.1 g | 35.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 60 mg 20%
Sodium 360 mg 15%
Total Carbohydrates 3 g 1%
Dietary Fiber
Sugars
Protein 5 g 10%
Vitamin A 50% Vitamin C 4%
Calcium 2% Iron 16%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 16.7 g | Carbs 8.8 g | Fat 4.4 g
Per 100g | Calories 100
Protein 12.1 g | Carbs 9.3 g | Fat 3.2 g
Per 100g | Calories 179
Protein 14.3 g | Carbs | Fat 14.3 g
Per 100g | Calories 161
Protein 16.1 g | Carbs | Fat 10.7 g
Per 100g | Calories 179
Protein 8.9 g | Carbs 5.4 g | Fat 14.3 g
Per 100g | Calories 125
Protein 12.5 g | Carbs 1.79 g | Fat 7.1 g
Per 100g | Calories 104
Protein 1.7 g | Carbs 17.4 g | Fat 3 g
Per 100g | Calories 122
Protein 3.5 g | Carbs 17.4 g | Fat 3.5 g