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Crab Spinach Quiche - Recipe and Nutrition Facts
18

Crab Spinach Quiche Recipe

Crab Spinach Quiche has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Crab Spinach Quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat45%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2220 IU44.4%
Vitamin C4.3 mg7.1%
Vitamin D34.8 IU8.7%
Vitamin E0.74 mg2.5%
Thiamin0.06 mg3.9%
Riboflavin0.34 mg20.2%
Niacin0.08 mg0.4%
Vitamin B60.15 mg7.4%
Folate36.8 mcg9.2%
Vitamin B120.67 mcg11.1%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium526 mg52.6%
Iron1.9 mg10.4%
Magnesium10.4 mg2.6%
Phosphorus129 mg12.9%
Potassium139.2 mg4%
Sodium1 mg0%
Zinc0.8 mg5.3%
Copper0.03 mg1.4%
Manganese0.08 mg4.2%
Selenium20.7 mcg29.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21 g7%
Dietary Fiber1.8 g7.2%
Sugars7.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.6 g27.1%
Saturated Fat7.8 g39%
Monounsaturated Fat3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 353 Calories from Fat 0

% Daily Value *

Total Fat 17.6 g 27.1%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 323.2 mg 107.7%

Sodium 1 mg 0%

Total Carbohydrates 21 g 7%

Dietary Fiber 1.8 g7.2%

Sugars 7.9 g

Protein 26.5 g 53%

Vitamin A 44.4% Vitamin C 7.1%

Calcium 52.6% Iron 10.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=333377 Embed Table:

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