Country Kitchen - Senior Blueberry Pancakes has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Country Kitchen - Senior Blueberry Pancakes has been given a composite ranking of 68, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 24% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.5 mg | 0.4% | Mid 40% | Average |
Iron | 0.71 mg | 3.9% | Mid 40% | Average |
Sodium | 347.6 mg | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | Top 30% | High |
Dietary Fiber | 2 g | 7.8% | Top 30% | High |
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.7% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 413 Calories from Fat 105
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 887 mg 37%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 5 g20%
Sugars 36 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 0.9% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 920
Protein 29 g | Carbs 91 g | Fat 49 g
Per 100g | Calories 1200
Protein 34 g | Carbs 170 g | Fat 39 g
Per 100g | Calories 930
Protein 28 g | Carbs 91 g | Fat 51 g
Per 100g | Calories 859
Protein 13 g | Carbs 139 g | Fat 29 g
Per 100g | Calories 123
Protein 5.5 g | Carbs 14.3 g | Fat 4.9 g
Per 100g | Calories 164
Protein 7.3 g | Carbs 15.9 g | Fat 7.6 g
Per 100g | Calories 235
Protein 9.6 g | Carbs 22.4 g | Fat 11.2 g
Per 100g | Calories 170
Protein 9.5 g | Carbs 17.6 g | Fat 6.5 g