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Cottage Cheese Pancake w/out oil - Recipe and Nutrition Facts
58

Cottage Cheese Pancake w/out oil Recipe

Cottage Cheese Pancake w/out oil has a low-calorie, low-carb, low-fat and high-protein content.

The food contains 6.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Cottage Cheese Pancake w/out oil has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein70%
 Calories from Fat3%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A110 IU2.2%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.04 mg2.9%
Riboflavin0 mg
Niacin0.22 mg1.1%
Vitamin B60 mg
Folate6.8 mcg1.7%
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron0.22 mg1.2%
Magnesium0.8 mg0.2%
Phosphorus4 mg0.4%
Potassium112.8 mg3.2%
Sodium284.4 mg11.9%
Zinc0.05 mg0.3%
Copper0 mg
Manganese0.04 mg2.2%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.1 g2%
Dietary Fiber0.5 g2%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.3 g0.46%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 83 Calories from Fat 0

% Daily Value *

Total Fat 0.3 g 0.46%

Saturated Fat 0 g

Trans Fat

Cholesterol 1.8 mg 0.6%

Sodium 284.4 mg 11.9%

Total Carbohydrates 6.1 g 2%

Dietary Fiber 0.5 g2%

Sugars 1.9 g

Protein 15.6 g 31.2%

Vitamin A 2.2% Vitamin C

Calcium 4.1% Iron 1.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1110588 Embed Table:

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