Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Cooking Light Spice Rubbed Pork Tenderloin - Nutrition Facts
20

Spice Rubbed Pork Tenderloin

Cooking Light - Spice Rubbed Pork Tenderloin has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 2.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.22 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cooking Light - Spice Rubbed Pork Tenderloin has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein60%
 Calories from Fat35%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium587.9 mg24.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.47 g0.8%Bottom 30%Low
Dietary Fiber0.59 g2.4%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.2 g56.4%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%Mid 40%Average
Saturated Fat2 g10%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 166 Calories from Fat 57

% Daily Value *

Total Fat 6.3 g 9.7%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 74 mg 24.7%

Sodium 500 mg 20.8%

Total Carbohydrates 2.1 g 0.7%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 24 g 48%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Embed Table:

Related Searches

20

Cooking Light - Pork Tenderloin..

Per 100g | Calories 173
Protein 28.5 g | Carbs 1.76 g | Fat 4.9 g

32

Cooking Light - Tuscan Pork..

Per 100g | Calories 280
Protein 30.9 g | Carbs 16.9 g | Fat 10.1 g

21

Cooking Light - Pork Tenderloin With..

Per 100g | Calories 253
Protein 29.6 g | Carbs 5.9 g | Fat 11.9 g

25

Cooking Light - Spinach Salad With..

Per 100g | Calories 298
Protein 28.2 g | Carbs 28.2 g | Fat 10.6 g

27

Cooking Light - Shrimp Sate With..

Per 100g | Calories 122
Protein 20.5 g | Carbs 5.1 g | Fat 1.8 g

39

Cooking Light - Flank Steak With..

Per 100g | Calories 219
Protein 30.1 g | Carbs 8.8 g | Fat 6.6 g

21

Cooking Light - Bison Steak With..

Per 100g | Calories 416
Protein 35.3 g | Carbs 43.2 g | Fat 10.5 g

50

Cooking Light - Poached Salmon With..

Per 100g | Calories 168
Protein 15.5 g | Carbs 1.82 g | Fat 11 g