Cooking Light - Spinach Salad With Grilled Pork Tenderloin And Nectarines has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 28.22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.22 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cooking Light - Spinach Salad With Grilled Pork Tenderloin And Nectarines has been given a composite ranking of 25, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 30% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1351 mg | 56.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.2 g | 9.4% | Mid 40% | Average |
Dietary Fiber | 7.1 g | 28.2% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.2 g | 56.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Top 30% | High |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 169 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 41 mg 13.7%
Sodium 766 mg 31.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4 g16%
Sugars 0 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 253
Protein 29.6 g | Carbs 5.9 g | Fat 11.9 g
Per 100g | Calories 195
Protein 28.2 g | Carbs 2.47 g | Fat 7.4 g
Per 100g | Calories 230
Protein 29.2 g | Carbs 10.1 g | Fat 7.6 g
Per 100g | Calories 216
Protein 29 g | Carbs 7.3 g | Fat 7.3 g
Per 100g | Calories 169
Protein 22 g | Carbs 2.29 g | Fat 7.5 g
Per 100g | Calories 130
Protein 20.1 g | Carbs 0.76 g | Fat 4.7 g
Per 100g | Calories 241
Protein 31.2 g | Carbs 10.5 g | Fat 7.8 g
Per 100g | Calories 216
Protein 37.4 g | Carbs 5.3 g | Fat 4.8 g