Lamb, Domestic, Composite of Trimmed Retail Cuts, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.22 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Lamb, Domestic, Composite of Trimmed Retail Cuts, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 43% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.19 mg | 0.63% | Mid 40% | Average |
Thiamin | 0.1 mg | 6.7% | Mid 40% | Average |
Riboflavin | 0.28 mg | 16.5% | Top 30% | High |
Niacin | 6.3 mg | 31.6% | Top 30% | High |
Vitamin B6 | 0.16 mg | 8% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | Mid 40% | Average |
Iron | 2.1 mg | 11.4% | Top 30% | High |
Magnesium | 26 mg | 6.5% | Mid 40% | Average |
Phosphorus | 210 mg | 21% | Top 30% | High |
Potassium | 344 mg | 9.8% | Top 30% | High |
Sodium | 76 mg | 3.2% | Mid 40% | Average |
Zinc | 5.3 mg | 35.1% | Top 10% | Very High |
Copper | 0.13 mg | 6.4% | Mid 40% | Average |
Manganese | 0.03 mg | 1.4% | Mid 40% | Average |
Selenium | 26.1 mcg | 37.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.2 g | 56.4% | Top 10% | Very High |
Tryptophan | 330 mg | |||
Threonine | 1208 mg | |||
Isoleucine | 1360.9 mg | |||
Leucine | 2195 mg | |||
Lysine | 2491.9 mg | |||
Methionine | 723.9 mg | |||
Cystine | 337 mg | |||
Phenylalanine | 1149 mg | |||
Tyrosine | 947.9 mg | |||
Valine | 1522.9 mg | |||
Arginine | 1675.9 mg | |||
Histidine | 894 mg | |||
Alanine | 1697 mg | |||
Aspartic Acid | 2483.9 mg | |||
Glutamic Acid | 4094.6 mg | |||
Glycine | 1378.1 mg | |||
Proline | 1183.8 mg | |||
Serine | 1049.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 60 mg | |||
Total Omega 6 Fatty Acids | 510.1 mg |
Serving size
Amount Per Serving
Calories 206 Calories from Fat 86
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 3.4 g 17%
Trans Fat 0 g
Cholesterol 92 mg 30.7%
Sodium 76 mg 3.2%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 28.2 g 56.4%
Vitamin A Vitamin C
Calcium 1.5% Iron 11.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 294
Protein 24.5 g | Carbs 0 g | Fat 20.9 g
Per 100g | Calories 639
Protein 9.4 g | Carbs 0 g | Fat 66.4 g
Per 100g | Calories 586
Protein 12.2 g | Carbs 0 g | Fat 59.2 g
Per 100g | Calories 305
Protein 24.4 g | Carbs 0 g | Fat 22.3 g
Per 100g | Calories 294
Protein 24.5 g | Carbs 0 g | Fat 20.9 g
Per 100g | Calories 313
Protein 28.8 g | Carbs 0 g | Fat 21.1 g
Per 100g | Calories 586
Protein 12.2 g | Carbs 0 g | Fat 59.2 g
Per 100g | Calories 271
Protein 25.5 g | Carbs 0 g | Fat 18 g