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Cooked , Boiled ,Drained Onions With Salt - Nutrition Facts
79

Cooked, Boiled,Drained Onions With Salt

Onions, Cooked, Boiled, Drained, With Salt has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 9.56g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.36 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Onions, Cooked, Boiled, Drained, With Salt has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat4%
 Calories from Carbs84%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2 IU0%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene1 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin4 mcg
Vitamin C5.2 mg8.7%Top 30%High
Vitamin E0.02 mg0.07%Bottom 30%Low
Vitamin K0.5 mcg0.62%Mid 40%Average
Thiamin0.04 mg2.8%Bottom 30%Low
Riboflavin0.02 mg1.4%Bottom 30%Low
Niacin0.17 mg0.83%Bottom 30%Low
Vitamin B60.13 mg6.5%Mid 40%Average
Folate15 mcg3.7%Top 30%High
Food Folate15 mcg
Folic Acid0 mcg
Dietary Folate Equivalents15 mcg
Vitamin B120 mcg
Pantothenic Acid0.11 mg1.1%Mid 40%Average
Choline6.8 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%Mid 40%Average
Iron0.24 mg1.3%Bottom 30%Low
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus35 mg3.5%Bottom 30%Low
Potassium166 mg4.7%Mid 40%Average
Sodium239 mg10%Mid 40%Average
Zinc0.21 mg1.4%Bottom 30%Low
Copper0.07 mg3.3%Mid 40%Average
Manganese0.15 mg7.6%Mid 40%Average
Selenium0.6 mcg0.86%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.6 g3.2%Mid 40%Average
Dietary Fiber1.4 g5.6%Mid 40%Average
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.7%Bottom 30%Low
Tryptophan20 mg
Threonine33 mg
Isoleucine48 mg
Leucine48 mg
Lysine65 mg
Methionine11 mg
Cystine24 mg
Phenylalanine35 mg
Tyrosine34 mg
Valine31 mg
Arginine183 mg
Histidine22 mg
Alanine38 mg
Aspartic Acid74 mg
Glutamic Acid220 mg
Glycine57 mg
Proline42 mg
Serine40 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.19 g0.29%Bottom 30%Low
Saturated Fat0.03 g0.16%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids4 mg
Total Omega 6 Fatty Acids70 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.9 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 42 Calories from Fat 2

% Daily Value *

Total Fat 0.19 g 0.29%

Saturated Fat 0.03 g 0.16%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 239 mg 10%

Total Carbohydrates 9.6 g 3.2%

Dietary Fiber 1.4 g5.6%

Sugars 4.7 g

Protein 1.4 g 2.7%

Vitamin A 0% Vitamin C 8.7%

Calcium 2.2% Iron 1.3%

*Based on a 2000 Calorie diet

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