Celery, Cooked, Boiled, Drained, Without Salt has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin K.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.83 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Celery, Cooked, Boiled, Drained, Without Salt has been given a composite ranking of 97, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 7% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 521 IU | 10.4% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 26 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 313 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 329 mcg | |||
Vitamin C | 6.1 mg | 10.2% | Top 30% | High |
Vitamin E | 0.35 mg | 1.2% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 37.8 mcg | 47.2% | Top 10% | Very High |
Thiamin | 0.04 mg | 2.9% | Bottom 30% | Low |
Riboflavin | 0.05 mg | 2.8% | Bottom 30% | Low |
Niacin | 0.32 mg | 1.6% | Bottom 30% | Low |
Vitamin B6 | 0.09 mg | 4.3% | Mid 40% | Average |
Folate | 22 mcg | 5.5% | Top 30% | High |
Food Folate | 22 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 22 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% | Mid 40% | Average |
Choline | 7.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | Mid 40% | Average |
Iron | 0.42 mg | 2.3% | Bottom 30% | Low |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 25 mg | 2.5% | Bottom 30% | Low |
Potassium | 284 mg | 8.1% | Mid 40% | Average |
Sodium | 91 mg | 3.8% | Mid 40% | Average |
Zinc | 0.14 mg | 0.93% | Bottom 30% | Low |
Copper | 0.04 mg | 1.8% | Bottom 30% | Low |
Manganese | 0.11 mg | 5.3% | Mid 40% | Average |
Selenium | 1 mcg | 1.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 2.4 g | |||
Sucrose | 140 mg | |||
Glucose | 710.1 mg | |||
Fructose | 660 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 850.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.83 g | 1.7% | Bottom 30% | Low |
Tryptophan | 11 mg | |||
Threonine | 24 mg | |||
Isoleucine | 25 mg | |||
Leucine | 39 mg | |||
Lysine | 32 mg | |||
Methionine | 7 mg | |||
Cystine | 5 mg | |||
Phenylalanine | 24 mg | |||
Tyrosine | 11 mg | |||
Valine | 33 mg | |||
Arginine | 24 mg | |||
Histidine | 14 mg | |||
Alanine | 27 mg | |||
Aspartic Acid | 141 mg | |||
Glutamic Acid | 107 mg | |||
Glycine | 26 mg | |||
Proline | 22 mg | |||
Serine | 24 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.16 g | 0.25% | Bottom 30% | Low |
Saturated Fat | 0.04 g | 0.2% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 75 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 94.1 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 18 Calories from Fat 1
% Daily Value *
Total Fat 0.16 g 0.25%
Saturated Fat 0.04 g 0.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 91 mg 3.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1.6 g6.4%
Sugars 2.4 g
Protein 0.83 g 1.7%
Vitamin A 10.4% Vitamin C 10.2%
Calcium 4.2% Iron 2.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 26
Protein 2.1 g | Carbs 4.9 g | Fat 0.36 g
Per 100g | Calories 35
Protein 2.4 g | Carbs 7.2 g | Fat 0.41 g
Per 100g | Calories 18
Protein 3 g | Carbs 1.92 g | Fat 0.42 g
Per 100g | Calories 35
Protein 1.9 g | Carbs 7.9 g | Fat 0.28 g
Per 100g | Calories 18
Protein 0.83 g | Carbs 4 g | Fat 0.16 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 16
Protein 0.69 g | Carbs 3.4 g | Fat 0.17 g
Per 100g | Calories 27
Protein 0.96 g | Carbs 5.9 g | Fat 0.19 g
Per 100g | Calories 18
Protein 0.85 g | Carbs 3.6 g | Fat 0.3 g
Per 100g | Calories 19
Protein 1.8 g | Carbs 3.7 g | Fat 0.2 g