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Commercially Prepared Butter Pound Cake - Nutrition Facts and detailed Analysis
1

Commercially Prepared Butter Pound Cake

Cake, Pound, Commercially Prepared, Butter has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 48.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Cake, Pound, Commercially Prepared, Butter has been given a composite ranking of 1, and sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat45%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A605.9 IU12.1%Top 30%High
Retinol142 mcg
Retinol Activity Equivalent149 mcg
Vitamin C0 mg
Thiamin0.14 mg9.1%Mid 40%Average
Riboflavin0.23 mg13.5%Mid 40%Average
Niacin1.3 mg6.6%Mid 40%Average
Vitamin B60.04 mg2.1%Bottom 30%Low
Folate41 mcg10.2%Top 30%High
Food Folate11 mcg
Folic Acid30 mcg
Dietary Folate Equivalents62 mcg
Vitamin B120.25 mcg4.2%Top 30%High
Pantothenic Acid0.44 mg4.4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%Mid 40%Average
Iron1.4 mg7.7%Mid 40%Average
Magnesium11 mg2.8%Bottom 30%Low
Phosphorus137 mg13.7%Mid 40%Average
Potassium119 mg3.4%Bottom 30%Low
Sodium398 mg16.6%Mid 40%Average
Zinc0.46 mg3.1%Mid 40%Average
Copper0.03 mg1.7%Bottom 30%Low
Manganese0.09 mg4.5%Mid 40%Average
Selenium8.8 mcg12.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.8 g16.3%Top 30%High
Dietary Fiber0.5 g2%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%Mid 40%Average
Tryptophan72 mg
Threonine211 mg
Isoleucine261 mg
Leucine429.9 mg
Lysine307 mg
Methionine133 mg
Cystine115 mg
Phenylalanine274 mg
Tyrosine197 mg
Valine296 mg
Arginine260 mg
Histidine123 mg
Alanine231 mg
Aspartic Acid393 mg
Glutamic Acid1229.2 mg
Glycine176 mg
Proline418 mg
Serine341.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%Top 30%High
Saturated Fat11.6 g57.8%Top 10%Very High
Monounsaturated Fat5.9 g
Polyunsaturated Fat1.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids276 mg
Total Omega 6 Fatty Acids758.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water24.6 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 388 Calories from Fat 175

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 11.6 g 57.8%

Trans Fat 0 g

Cholesterol 221 mg 73.7%

Sodium 398 mg 16.6%

Total Carbohydrates 48.8 g 16.3%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 5.5 g 11%

Vitamin A 12.1% Vitamin C

Calcium 3.5% Iron 7.7%

*Based on a 2000 Calorie diet

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