Coach Jen's Elegant Chicken has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Riboflavin, Niacin and Pantothenic Acid.
The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Coach Jen's Elegant Chicken, and we advise that this food in moderation.
Calories from Protein | 60% | |
Calories from Fat | 32% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 3.7 mg | 6.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.2 mg | 13.4% | ||
Riboflavin | 0.34 mg | 20.2% | ||
Niacin | 27.3 mg | 136.4% | ||
Vitamin B6 | 1.4 mg | 68.9% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 1.4 mcg | 24% | ||
Pantothenic Acid | 2.3 mg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 78.4 mg | 19.6% | ||
Phosphorus | 574 mg | 57.4% | ||
Potassium | 997.1 mg | 28.5% | ||
Sodium | 796.6 mg | 33.2% | ||
Zinc | 3.1 mg | 20.9% | ||
Copper | 0.15 mg | 7.5% | ||
Manganese | 0.05 mg | 2.7% | ||
Selenium | 47.3 mcg | 67.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 63 g | 126% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 437 Calories from Fat 0
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 181.2 mg 60.4%
Sodium 796.6 mg 33.2%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 0.7 g2.8%
Sugars 1.3 g
Protein 63 g 126%
Vitamin A 12% Vitamin C 6.2%
Calcium 14.7% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 512
Protein 36 g | Carbs 53.2 g | Fat 20 g
Per Serving | Calories 312
Protein 20 g | Carbs 53.4 g | Fat 1.5 g
Per Serving | Calories 340
Protein 19.8 g | Carbs 44 g | Fat 8.8 g
Per Serving | Calories 105
Protein 10.6 g | Carbs 2.7 g | Fat 5.9 g
Per Serving | Calories 635
Protein 40.8 g | Carbs 62.7 g | Fat 24.3 g
Per Serving | Calories 272
Protein 31.3 g | Carbs 11.1 g | Fat 11.9 g
Per Serving | Calories 289
Protein 24.1 g | Carbs 14.5 g | Fat 15.1 g
Per Serving | Calories 530
Protein 16.2 g | Carbs 29.2 g | Fat 39.1 g